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Deep Pan Cajun Chicken Fest

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A Deep Pan Baked Pizza Base Topped with Tomato Sauce, Mozzarella Cheese, Cajun Spiced Chicken, Red Peppers and Jalapenos.

Preparation

Cooking Instructions
Conventional Oven 190°C/Gas Mark 5, Fan Oven 180°C for 22-24minutes.


Ingredient Declaration

  • Wheat Flour
  • Water
  • Mozzarella Cheese (13%) (Milk)
  • Cajun Spiced Chicken (9%) (Chicken, Cajun Marinade (Paprika, Salt, Tomato, Chilli, Anise, Oregano, Cumin, Shallot, Garlic, Colours: Caramel, Paprika Extract; Basil), Starch)
  • Tomato (5%)
  • Sliced Red Peppers (4%)
  • Vegetable Oil: Rapeseed, Palm
  • Jalapenos (2%)
  • Tomato Purée (1%)
  • Yeast
  • Salt
  • Dextrose
  • Sugar
  • Starch
  • Garlic Purée
  • Yeast Extract
  • Spices
  • Onion Powder
  • Garlic Powder
  • Chilli Powder (Chilli, Cumin, Salt, Oregano, Garlic)
  • Smoke Flavouring
  • Red Bell Pepper Powder
  • Colour: Caramel
  • Spice Extract
  • Flour Treatment Agent: Ascorbic Acid
  • Paprika, Garlic Puree, Cheese Powder (Milk), Flour Treatment Agent: Ascorbic Acid.


Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Allergen information

For allergens, including cereals containing gluten, see ingredients in bold


Nuritional Information - Adult

Nutritional Information Per Serving Nutritional Information Per 100g
Energy (kJ) kJ 1108 kJ
Per 1/2 pizza
1073 kJ
Per 100 g When cooked
13 %
%RI* Per 1/2 pizza
Energy (kcal) kcal 264 kcal
Per 1/2 pizza
255 kcal
Per 100 g When cooked
13 %
%RI* Per 1/2 pizza
Fat  9
Per 1/2 pizza
8
Per 100 g when cooked
12 %
%RI* Per 1/2 pizza
Fat Saturates 4
Per 1/2 pizza
4
Per 100 g when cooked
18 %
%RI* Per 1/2 pizza
Carbohydrate  33
Per 1/2 pizza
32
Per 100 g when cooked
13 %
%RI* Per 1/2 pizza
Carbohydrate Sugars 3.7
Per 1/2 pizza
3.6
Per 100 g when cooked
4 %
%RI* Per 1/2 pizza
Protein  12
Per 1/2 pizza
12
Per 100 g when cooked
4 %
%RI* Per 1/2 pizza
Salt  0.8
Per 1/2 pizza
0.8
Per 100 g when cooked
13 %
%RI* Per 1/2 pizza