Preparation
Conventional Oven 190°C/Gas Mark 5, Fan Oven 180°C for 8-10minutes.
Ingredient Declaration
Wheat Flour, Garlic Flavoured Oil (24%) (Vegetable oil: rapeseed, palm; garlic puree, salt, parsley), Water, Vegetable Oil: Rapeseed; Yeast, Salt.
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens, including cereals containing gluten, see ingredients in bold. This product may contain traces of nuts and peanuts.
Nuritional Information - Adult
|
Nutritional Information Per Serving |
Nutritional Information Per 100g |
|
| Energy (kJ) kJ |
908
kJ
Per 1/4 pizza |
1956
kJ
Per 100 g When cooked |
11
%
%RI* Per 1/4 pizza |
| Energy (kcal) kcal |
211
kcal
Per 1/4 pizza |
469
kcal
Per 100 g When cooked |
11
%
%RI* Per 1/4 pizza |
| Fat |
15
Per 1/4 pizza |
29.3
Per 100 g when cooked |
21
%
%RI* Per 1/4 pizza
|
| Fat Saturates |
0.3
Per 1/4 pizza |
0.6
Per 100 g when cooked |
2
%
%RI* Per 1/4 pizza |
| Carbohydrate |
21
Per 1/4 pizza |
42.7
Per 100 g when cooked |
8
%
%RI* Per 1/4 pizza |
| Carbohydrate Sugars |
0.5
Per 1/4 pizza |
0.9
Per 100 g when cooked |
0.5
%
%RI* Per 1/4 pizza |
| Protein |
3.7
Per 1/4 pizza |
7.5
Per 100 g when cooked |
8
%
%RI* Per 1/4 pizza |
| Salt |
0.75
Per 1/4 pizza |
1.5
Per 100 g when cooked |
13
%
%RI* Per 1/4 pizza |