Deep Pan Pepperoni

Deep Pan Pepperoni

A Deep Pan Pizza Base Topped With Tomato Sauce, Mozzarella Cheese, Smoked Flavoured Pepperoni and Red & Green Peppers

Preparation

Cooking Instructions
Conventional Oven 190°C/Gas Mark 5, Fan Oven 180°C for 22-24minutes.



Ingredient Declaration

Wheat Flour, Water, Mozzarella Cheese with Starch (15%) (Milk), (Milk, Skimmed Milk Powder, Potato Starch, Salt, Whey Protein Concentrate (Milk)), Pepperoni (8%) (Pork, Pork Fat, Salt, Preservative: Sodium Nitrite; Dextrose, Paprika Extract, Paprika, Coriander, Garlic, Pepper Extract, Antioxidants: Rosemary Extract, Sodium Ascorbate; Smoke, Oregano, Anticaking Agent: Silicium Dioxide), Red & Green Peppers (6%), Tomato, Rapeseed Oil, Yeast, Palm Oil, Maize Starch, Sugar, Salt, Dextrose, Garlic Oil (Rapeseed Oil, Garlic Puree, Palm Oil, Salt, Parsley), Rice Flour, Paprika, Yeast Extract, Onion Powder, Cayenne Pepper, White Pepper, Black Pepper, Garlic Powder, Ginger, Oregano, Paprika Extract, Black Pepper Extract, Basil, Flour Treatment Agent: Ascorbic Acid


Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Nuritional Information - Adult

Nutritional Information Per Serving
Nutritional Information Per 100g
Energy (kJ)
 kJ
2157
 kJ
Per 1/2 pizza
1068
 kJ
Per 100 g When cooked
26
%
%RI* Per 1/2 pizza
Energy (kcal)
 kcal
514
 kcal
Per 1/2 pizza
255
 kcal
Per 100 g When cooked
26
%
%RI* Per 1/2 pizza
Fat
20
 Gram
Per 1/2 pizza
10
 Gram
Per 100 g when cooked
29
%
%RI* Per 1/2 pizza
Fat
 Saturates
8
 Gram
Per 1/2 pizza
4
 Gram
Per 100 g when cooked
40
%
%RI* Per 1/2 pizza
Carbohydrate
59
 Gram
Per 1/2 pizza
29
 Gram
Per 100 g when cooked
23
%
%RI* Per 1/2 pizza
Carbohydrate
 Sugars
7.3
 Gram
Per 1/2 pizza
3.6
 Gram
Per 100 g when cooked
8
%
%RI* Per 1/2 pizza
Protein
22
 Gram
Per 1/2 pizza
11
 Gram
Per 100 g when cooked
44
%
%RI* Per 1/2 pizza
Salt
1.7
 Gram
Per 1/2 pizza
0.8
 Gram
Per 100 g when cooked
28
%
%RI* Per 1/2 pizza