Deep Pan Cheesy Beef

A Deep Pan Pizza Base Topped With Tomato Sauce, Mozzarella And Red Cheddar Cheese, Seasoned Minced Beef, Tomato, Onions and Burger Sauce Drizzle.

Preparation

Cooking Instructions
Conventional Oven 190°C/Gas Mark 5, Fan Oven 180°C for 22-24minutes.

Storage Instructions

Keep Frozen
Food Freezer **** until best before date†
Star Marked Frozen Food Compartment *** until best before date†
Star Marked Frozen Food Compartment ** 1 month
Star Marked Frozen Food Compartment * 1 week
Ice Making compartment 3 days
†Should be -18°C or colder.
Do not refreeze once thawed

Ingredient Declaration

  • Wheat Flour
  • Water
  • Mozzarella Cheese (12%) (Milk)
  • Bacon (8%) (Pork, Water, Salt, Sugar, Emulsifier: Sodium Tri Phosphate; Antioxidant: Rosemary Extract; Preservative: Sodium Nitrite)
  • Tomato (5%)
  • Mushrooms (6%)
  • Pan Fried Onions (3%) (Onions, Vegetable Oil: Rapeseed)
  • Vegetable Oil: Rapeseed, Palm
  • Cheddar Cheese (3%) (Milk)
  • Tomato Puree (1%)
  • Yeast
  • Salt
  • Dextrose (from Wheat)
  • Starch
  • Garlic Puree
  • Sugar
  • Flavours
  • Yeast Extract
  • Maltodextrin (from Wheat)
  • Black Pepper
  • Herbs
  • Garlic Powder
  • Tomato Powder
  • Cheese Powder (Milk)
  • Acid: Citric Acid
  • Flour Treatment Agent: Ascorbic Acid
  • This product may contain traces of Nuts and Peanuts

Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.

Allergen information

For allergens, including cereals containing gluten, see ingredients in bold

Nutritional Information - Adult

Nutritional Information Per 100g
Nutritional Information Per Serving
Energy (kJ)
 
(kJ)
1157
 
kJ
Per 100 g When cooked
1252
 
kJ
Per 1/2 pizza
14.9
 
%
%RI* Per 1/2 pizza
Energy (kcal)
 
(kcal)
276
 
kcal
Per 100 g When cooked
298
 
kcal
Per 1/2 pizza
14.9
 
%
%RI* Per 1/2 pizza
Fat
 
saturates
5
 
g
Per 100 g when cooked
5
 
g
Per 1/2 pizza
25
 
%
%RI* Per 1/2 pizza
Fat
 
11
 
g
Per 100 g when cooked
12
 
g
Per 1/2 pizza
17
 
%
%RI* Per 1/2 pizza
Carbohydrate
 
31
 
g
Per 100 g when cooked
33
 
g
Per 1/2 pizza
12.8
 
%
%RI* Per 1/2 pizza
Carbohydrate
 
sugars
3.4
 
g
Per 100 g when cooked
3.7
 
g
Per 1/2 pizza
4.1
 
%
%RI* Per 1/2 pizza
Protein
 
12
 
g
Per 100 g when cooked
13
 
g
Per 1/2 pizza
29.5
 
%
%RI* Per 1/2 pizza
Salt
 
1.0
 
g
Per 100 g when cooked
1.1
 
g
Per 1/2 pizza
18.3
 
%
%RI* Per 1/2 pizza